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- 21:00, 4 November 2024 MarianZca32 talk contribs created page The Ultimate Guide To Fresh Truffles (Created page with "<br> Sliced dehydrated summer truffle (Tuber aestivum Vitt.) 50%, salt 47%, flavoring, pure colouring. For marinating, boil vinegar, water, pepper, cloves, bay-leaves, sliced onion and salt and cool it. For the Gravy: Stir 5 rolled crackers with 1 tablespoonful of butter, salt, pepper, add the broth and boil. Brush the slices with the ΒΌ cup of melted butter, salt and placed on the lemon juice, onion slices and parsley. Then the salt is washed off a little bit. The milk...")